# Biocultural Diversity at the Table: Italy and Global Food Cultures - **When:** Thu, Nov 19, 2026, 6:00 PM MST – 8:00 PM MST - **Where:** 777 East University Drive, Tempe, AZ 85281 - **Price:** Free - **Organizer:** [ASU Swette Center for Sustainable Food Systems](https://eventing.ing/organizers/orgz_1m1kb3gb143be3pqc2dsre) - **Categories:** Community & Networking - **View on Eventbrite:** https://www.eventbrite.com/e/biocultural-diversity-at-the-table-italy-and-global-food-cultures-tickets-2003619116714 Join us during "Week of Italian Cuisine in the World" for a conversation on food, sustainability, health, and culture. Source: Eventbrite. Eventing indexes this event and links to the source for tickets and the full description. Same event as JSON: https://api.eventing.ing/events/evnt_1m5m72rca47b2pnb9hhh00